Bourbon BBQ

We built this blend from the ground up to mimic the rich, oaky profile of a classic bourbon. Deep dark brown sugar and real ground vanilla bean provide a warm, molasses-like sweetness. We then layer in an authentic wood-fired flavor with generous amounts of smoked paprika and premium smoked sea salt. Finally, a gentle kick of chipotle powder adds a lingering smoky heat, perfectly balanced by the bright, zesty finish of orange peel powder and tangy ground mustard.

Whether you are smoking low-and-slow or grilling hot-and-fast, this versatile rub is your new secret weapon.

 Pork: Rub generously on ribs, pork shoulder, or thick-cut chops for a rich, caramelized bark.

 Beef: Excellent for building a flavorful crust on brisket, burnt ends, or slow-smoked chuck roasts.

 Poultry: Melts beautifully into chicken thighs or smoked wings for a sweet and sticky finish.

 Seafood & Sides: Adds incredible depth to cedar-plank salmon, baked beans, or roasted sweet potatoes.